I used a cake mix from a box then made the glaze. Remember bunt cakes take longer to cook then normal 13 by 9 pan.
Glaze recipe
1 can sweeten condense milk
1 cup chocolate chips (I used milk chocolate)
1 tsp vanilla
Combine sweeten condense milk with chocolate chips in a sauce pan over medium heat until melted.
Remove from heat add vanilla. Mix well
Drizzle over cooled cake.
Enjoy once cooled!
That looks heavenly!
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